Lathyrus odoratus :: Sweet Pea Seed | Mollie RilstoneRegular price $6.00 Save $-6.00
An award winning English Sweetpea, Mollie Rilstone is strongly scented and a gorgeous climbing annual with rich cream flowers and a soft rosey coloured picotee along the slightly rippled edges. Very popular as a cut flower which will fill your home with the gorgeous sweetpea scent. The more you cut these the more you will be rewarded with flowers.
Plant type: Annual
Position: Full sun
Days to maturity: 75-90 days
Plant spacing: 15-20cm
Pinch: When 15cm in height
Seeds per packet: 10
How to Grow
In mild areas seeds can be sown in pots in the autumn, overwintered in a sheltered spot and planted out in spring. Everywhere else, sow seeds 10-12 weeks before the last frost and plant out right around the last frost. Provide a strong trellis or support to support the vines.
Harvesting | Vase Life
To maximise vase life, harvest your Sweet peas when there are at least two unopened flowers at the tip. Flowers can be picked when flowers are more open however this will mean that your vase life will be shorter. Sweet peas are considered a short-lived cut flower, lasting at best 4-5 days in a vase. Adding a source food, either sugar or flower food to the water will help to extend the vase life by a few more days.
Check out our Garden Journal for more tips on growing your sweet-peas.
We also have an excellent book about growing from seed if you are new to it - The Flower Garden - How to grow flowers from seed
Please note that sweet pea seeds are poisonous if ingested. Use caution around children and pets.
We apologise that due to quarantine restrictions we cannot ship seeds overseas